Timor-Leste Relief Coffee
Timor-Leste Relief Coffee
Timor-Leste Relief Coffee
Timor-Leste Relief Coffee
Timor-Leste Relief Coffee
Timor-Leste Relief Coffee
Timor-Leste Relief Coffee
Timor-Leste Relief Coffee

Timor-Leste Relief Coffee

Regular price $20.00 Save $-20.00
118 in stock


Ripe berries, guava & nougat.

Village: Koileki (8th Place - Best of Timor-Leste Competition)
Washing Station: Atsabe Wet Mill
Region: Ermera
Country: Timor-Leste
Processing: Natural
Elevation: 1,700 - 1,800m
Variety: Hybrido de Timor & Typica
Sourced Through: Raw Material



Over 14,000 people have been left homeless, without food or shelter, and are extremely vulnerable following devastating floods and landslides that started 4 April 2021. The Timor-Leste government announced their relief package will focus on the city of Dili only due to budget and information-gathering constraints. In response, Raw Material have launched a plan to reach the farming communities in need across the country.

We can do our part - with your help.

We will be donating 100% of the sale price from every bag of this coffee to Raw Material's appeal to assist in relief efforts. If we sell every bag that will equate to approximately $4,000 we will have raised together.

If there was ever a time to buy multiple bags and gift some to friends and family - this is it! Especially considering this is already an amazing, delicious coffee. Drink great coffee and do good at the same time!

Find more information or contribute directly to the appeal here.

Thank you for your support <3


The Coffee Sector Is About To Become Timor-Leste’s Most Vital Export.

Having found its sovereignty in 2002, Timor-Leste is the world’s youngest country. As the country finds stability, the development of the agriculture sector is rapidly becoming an important pillar for the structural transformation of the country’s economy. Timor-Leste currently faces enormous economic upheaval, as its oil reserves begin to run dry.

As part of the wider development of Timor-Leste’s agriculture, the country’s coffee industry is set to bolster the following:

The provision for sufficient livelihoods, employment, and income;
The enhancement of food security and nutrition;
The improvement to the sustainability of natural resources and
An increase in resilience to climactic shocks

The importance of coffee to thousands of smallholder families cannot be overstated. Approximately 77,000 households depend on coffee for income, impacting approximately 37.6% of all households. A 2011 survey of over 800 households (5,300 individuals) conducted in Ermera municipality/district reported that more than half of the households surveyed rely on coffee for the majority of their income.

More Than A Quarter Surveyed In Ermera Stated That They Received More Than 90% Of Their Income From Coffee.

In Timor-Leste, Raw Material's work is currently focussed namely in the municipality of Ermera. One of thirteen municipalities in the country, it is home to the largest coffee production volumes, as well as the second highest rate of poverty, and lowest average annual spend per capita. These three points reinforce the necessity of RM's efforts being localised to Ermera.

In Ermera 57% Of The Municipality’s Population Live Below The National Poverty Line.

RM established their Ermera HQ in Suco Baboe Kraik in 2018. The village chiefs, neighbourhood leaders, and coffee farmers from all across the countryside met with them at the new community wet mill in Atsabe, to plan a new future through access to the specialty coffee market.

A few months after breaking ground in Baboe Kraik, they had taught in-depth 5-day training courses, produced a local-situation-specific 11-part video guide on coffee production best practices, and won the national production competition; setting a new record for coffee quality.

Coffee Has The Potential To Rapidly Improve Livelihoods In Ermera.

"The central hub for processing the cherry of the producers we work with across the Ermera municipality [is the Astabe wet mill]. Sitting at 1400 MASL, the wet mill has served not only as a place to purchase, process, and dry cherry, but as a meeting point for the village chiefs and neighbourhood leaders, and Raw Material.

Expanding the reach of specialty coffee as a viable option for profitable returns includes the importance of training. The Atsabe Wet Mill has successfully served as the hub for training courses in both cultivation, picking, and processing for local producers."

- Suco Baboe Kraik
Atsabe, Ermera Municipality

This particular coffee is a naturally processed lot from the suco of Parami. Cherry from the People of Koileki Village, was collected and processed at the Atsabe wet mill in Baboe Kraik then dried for 21 days on raised beds.


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